Varieties: Malvas\u00eda de Toro and other varieties.
\nVineyard: There are very few plots where the white grape predominates in the DO Toro, that is why La Jefa comes from a selection of a multitude white vines that are found alternately in old red grape vineyards (from 50 to 150 years old). The vines settle on sandy soils with a high granite stony component and are cultivated naturally as the tradition of Toro says.
\nHarvest: The harvest began on September 24 and was carried out manually.
\nWinemaking: Minimal intervention winemaking. Maceration with the skins for 4 hours, soft pressing and static racking. Spontaneous fermentation with native yeasts in new 600-liter French oak barrels, where it remains in contact with the fine lees.
\nAging: 14 months in new 600 l French oak \u201cbocoyes\u201d (big barrels), lightly toasted.
\nAlcohol Content: 13% Vol.<\/p>\n
TECHNICAL INFORMATION<\/p>\n
Colour: Straw yellow color, medium intensity, very bright, gray overtones.
\nNose: Highly complex, notes of vanilla and ripe stone fruits stand out, accompanied by creamy notes. It is complemented with slight aniseed nuances, to reflect a nose harmonized by its aging in casks, sweet character and with a great diversity of nuances.
\nPalate: A mouth-filling, silky wine, great creaminess and very pleasant. But at the same time with good acidity, resulting in a very balanced and elegant wine. Very pleasant on the palate, where sweet nuances and fine texture stand out, increasing its complexity and richness.<\/p>\n","protected":false},"excerpt":{"rendered":"
Varieties: Malvas\u00eda de Toro and other varieties. Vineyard: There are […]<\/p>\n","protected":false},"featured_media":2784,"template":"","meta":[],"product_brand":[],"product_cat":[177],"product_tag":[],"class_list":["post-2788","product","type-product","status-publish","has-post-thumbnail","product_cat-matsu-en","first","instock","shipping-taxable","purchasable","product-type-simple"],"yoast_head":"\n