Zero Zero Le Naturel, a non-alcoholic drink bringing with it all the sensations and enjoyment of a glass of good wine. To obtain a dealcoholized wine, the wine is first made in the usual way. In the case of Le Naturel, it is a very artisan process, witha philosophy of minimal intervention. Once we have the wine, the alcohol is removed using a process that respects the aromas and flavors of the wine.
Although the alcohol is eliminated, Zero Zero Le Naturel preserves the polyphenols and antioxidants, conventional wines most beneficial health components. Fewer calories are also consumed, as alcohol is the component that contributes most calories to wine.
Varieties: Garnacha Blanca and others.
Vineyard: Young vineyards located on the northern border. Organic farming on fresh calcareous clay soils.
Harvest: Manual harvest in the second half of September.
Winemaking: Very soft pressing and fermentation with natural yeasts, avoiding surpassing 16ºC, with the aim to obtain powerful and fresh aromatic profile. Once the wine is made, a delicate cold dealcoholization process is carried out, so as not to alter the aromas and flavors of the grape.

TASTING NOTES
Colour: Straw yellow of medium intensity, with light golden glints. Very clean and bright.
Nose: Very subtle and complex, where notes of stone fruit and pome fruit predominate, accompanied by white flowers and certain sweet nuances.
Palate: Very pleasant entry, sweet character but at the same time with good acidity, thanks to very refreshing citrus notes. Good length and intensity, resulting in an enveloping, balanced, very pleasant wine.