15.00º vol.
12 months in barrels / new barrels mixed French, American.

A wine of very limited production, which is only made in very specific vintages, which the winemaker considers optimal for this wine. Therefore this wine is not made every harvest. In the years in which it is made, the oldest vines with the lowest production are chosen, with a yield that generally does not exceed one kilo of grapes per vine. Production is very limited, depending on the vintage, about 2,400 to 4,000 bottles.

Garnet ruby ​​color, with purple hues, high layer. Bright appearance and intense and persistent tears.
It has very intense aromas, very expressive, with very frank varietal aromas reminiscent of ripe red fruit, with a very fine and elegant balsamic background, certain spicy notes (pepper and bay leaves) and some vegetal touches (coriander).
On the palate it is an intense wine, with a predominance of notes of very ripe fruit, with balsamic notes and a very well-integrated wood, some light vegetal notes (coriander) and spices. It is a long, intense and rounded wine.
It is a wine that is expected to age very well in the bottle, and to age excellently.

L'entrada MACADA ha aparegut primer a Bons Vins.

Varieties: Merlot, Callet

13.50 % vol.

It has an intense ruby ​​colour, with purple nuances, of medium-high layer. Bright appearance and intense and persistent tears.
Very intense and clearly varietal aromas stand out, with hints of spices, freshly cut herbs, fresh memories on a background of notes from the ageing in barrel.
On the palate it is presented as a concentrated, elegant wine, with a fresh entrance. Spicy notes appear, of fresh vegetables.
In the retronasal very clean and intense notes. It is a wine with a persistent finish that keeps very alive the memories of all the sensations perceived during its tasting.

L'entrada SON CLARET ha aparegut primer a Bons Vins.

Syrah, Callet

14.00 % vol.

It has a cherry red colour, with purple hues, medium layer. Bright appearance and intense and persistent tears.
The very intense and expressive aromas stand out, very varietal, with hints of violets, liquorice and mineral notes (burnt stone), with a smoky background and spicy notes (vanilla).
It has a pleasant and warm mouthfeel, a very concentrated wine with notes of ripe black fruits and jams, very unctuous and glyceric. It has a very persistent, varietal finish with smoky and roasted hints.

L'entrada SINGLÓ ha aparegut primer a Bons Vins.

14.00 vol.

Ruby garnet colour, with purple hues, medium layer. Bright appearance and intense and persistent tears.
It has very intense aromas, very expressive, with very frank varietal aromas reminiscent of ripe red fruit, with a very fine and elegant balsamic background, certain spicy notes (pepper and bay leaves) and some vegetal touches.
On the palate it is a fresh wine, with a predominance of notes of very ripe fruit, with balsamic notes and a very well-integrated wood, some light vegetal and spicy notes. It is a long, intense and round wine. So much expression is surprising in a wine made with vines less than thirty years old.
12 months in barrels.

L'entrada BUTXET CABERNET-SAUVIGNON ha aparegut primer a Bons Vins.

Made with must from native white grapes, “Giró Ros”, and must from the bleeding of flower must from red Syrah grapes, its elaboration and combination of varieties as well as the very limited production make it a very exclusive wine.
Pale strawberry color, with orange tones, very clean.
With notes of very fresh red fruits..
It presents aromas of red fruits, strawberry and especially notes of Mediterranean fruits, pear, apricot and medlar, with memories of childhood, sweets and jelly beans, easy to drink.
The native Mallorcan varieties predominate, all influenced by the proximity of l’Albufera de Mallorca, “at sea level”, which gives it a smoothness that invites you to continue drinking.

It is recommended to serve it very cold.

L'entrada DAIMA ha aparegut primer a Bons Vins.

13.00% vol.

All from our own vineyards, located in Muro, Son Sant Joan and Son Morei.

White wine, made with red grapes, as was done in the past, what is traditionally called a Blanc de Negres, harvested at an optimal state of ripeness, just before the grapes acquire maximum sugar and color. Its elaboration and combination of varieties as well as the very limited production make it a very exclusive wine.
Transparent white color, very clean, with some greenish notes.
It has aromas of tropical fruits and especially notes of Mediterranean fruits, cherry, wild strawberries, pear, apricot and medlar, very fresh, smooth and very easy to drink, with a slightly spicy background.

The local Mallorcan varieties predominate, all influenced by the proximity of the Albufera de Mallorca, “at sea level”, which gives it a smoothness that invites you to continue drinking.

It is recommended to serve it very cold.

L'entrada 29 BLANC DE NEGRES ha aparegut primer a Bons Vins.

All from our own vineyards, located in Muro, Son Morei, where Giró Ros is planted, and Prensal, Son Parera, where Viognier and Chardonay are planted.
15% of the total has been aged for 4 months in French oak barrels, the remaining 85% has not been aged. Its production and combination of varieties, as well as its very limited production, make it a very exclusive wine.
A transparent white colour, very clean, with some greenish notes.
It has aromas of tropical fruits and especially notes of Mediterranean fruits, pear, apricot and medlar, very fresh, smooth and very easy to drink.

The native Mallorcan varieties predominate, all influenced by the proximity of the Albufera de Mallorca, “at sea level”, which gives it a smoothness that invites you to continue drinking.

It is recommended to serve it very cold.

L'entrada VA DE BLANC ha aparegut primer a Bons Vins.