Tasting notes

Colour: With great color intensity, it preserves a great depth of color despite its lengthy aging phase. It shows intense cherry red tones, although these have turned more russet on the rim due to its evolution over time.
Nose: Notable for its remarkable intensity and complexity, without being dominated by the oxidative characteristics that are typically associated with an aged wine. In addition to dark fruit and orange peel, the licorice and spicy aromas stand out. In the background, the balsamic notes can also be appreciated, which give it a great appeal and a touch of freshness, along with notes of fallen leaves, tobacco and nuts that enclose that complexity in a great harmony of aromas.
Palate: Great intensity while exuding smoothness. With very pleasant tactile sensations that denote warmth, it maintains great energy based on its good acidity. Its beginning is sweet and enveloping, giving way to a lengthy, extremely pleasant mouth that culminates in a complex aftertaste. A wine rich with subtleties that provokes thought and discovery.

L'entrada CLASSICA HACIENDA LÓPEZ DE HARO GRAN RESERVA 2005 ha aparegut primer a Bons Vins.

Tasting notes

Colour: Good intensity is maintained despite its long life. The tonalities dominate on the rim with the lively reflection of the cherry tones from its youth.
Nose: Spicy notes and licorice stand out. It is a very complex and intense wine that also reflects a balsamic character with notes of eucalyptus and violets. The prolonged aging gives it aromas of roots and leaves, intertwined with descriptors of tobacco, vanilla and dried fruit and nuts from the barrel.
Palate: Its high level of intensity is supported by a robust structure, and features extremely pleasant tactile sensations. Its initial sweet and enveloping attack gives way to a passage through the mouth with good acidity and a slight final bitterness that generates an aftertaste full of nuances. A wine tamed by time in a vintage of great maturity.

L'entrada CLASSICA HACIENDA LÓPEZ DE HARO GRAN RESERVA 2004 ha aparegut primer a Bons Vins.

Tasting notes

Colour: Good intensity is maintained despite its long life. The tonalities dominate on the rim with the lively reflection of the cherry tones from its youth.
Nose: Complex and mineral, it combines notes of ripe Tempranillo fruit with the exuberant spices and aromatic herbs of the Graciano. The common denominator is its barrel aging, with notes of tobacco, chamomile and the character of the passage of time. Its background is sweetly reminiscent of honey, vanilla and dried fruit and nuts.
Palate: Subtlety and finesse at the entrance, typical “Sonsierra DNA“, driven by the sublime acidity characteristic of the Graciano. The finish gives an indication of the tannic skeleton of the grape and the oak, which bring more rugged tactile sensations, but at the same time very elegant.

L'entrada CLASSICA HACIENDA LÓPEZ DE HARO GRAN RESERVA 2001 ha aparegut primer a Bons Vins.

Varieties: Garnacha and Viura.
Ageing: Four years in Bordeaux barrels and subsequent aging in the bottle. The oaks of the Quecus petraea species are sourced from a specific selection of forests in France and Eastern Europe; the majority of the oak is first-use, with some second-use barrels included.
Harvest: Manual, in a single day, on September 27.
Vineyard: Goblet trained vines located on the ferrous clay terraces of the Alto Najerilla at high altitude, hanging from the slopes of the Sierra de la Demanda facing north.
Winemaking: Maceration of between 24 and 48 hours at low temperatures, around 10ºC. Subsequently, the tank is tapped, naturally extracting a bright pink must, which ferments at 16ºC for about 20 days in steel tanks.
Alcohol content: 13%.

Tasting notes

Colour: Salmon color with coppery notes and great intensity. Lengthy aging produces it high tone and some grayish nuances on the rim.
Nose: It is distinguished by its aromatic, silky essence, which is one-of-a-kind and full of character. Floral and soapy notes dominate, with extra fruity tones of grapefruit and orange peel. Balsamic and menthol qualities are also detected, lending it a distinct freshness.
Palate: Fullness on attack, with very good balance as it passes through the mouth, where delicate sensations are the common theme. Of great length, it is a wine that exudes subtlety and elegance.

L'entrada CLASSICA HACIENDA LÓPEZ DE HARO GRAN RESERVA ROSADO 2012 ha aparegut primer a Bons Vins.

Tasting notes

Colour: Yellow with a golden hue, very bright and with grayish nuances on the rim.
Nose: The consequence of a lengthy evolution in barrel and bottle, this wine has a plethora of nuances and a high level of complexity. Chamomile and dried flower fragrances stand out, with a smoky and leaf litter background. Fresh citrus aromas and ripe fruits with hints of dates and figs are also present. Finally, its salty nature shines through, providing a strong draw and engulfing all of its complexities.
Palate: Great fullness on attack, with very silky, sweet sensations. However, its good acidity balances off the early sensations and creates a powerful mouth feel. On the finish, the texture of the wood becomes more apparent, as does the toasted character, which gives a final touch of complexity. A truly persistent wine, with a lot of personality and authenticity.

L'entrada CLASSICA HACIENDA LÓPEZ DE HARO GRAN RESERVA BLANCO 2013 ha aparegut primer a Bons Vins.

Tasting notes

Colour: Bright cherry-red colour and a rim with roof tile tones
Nose: High aromatic intensity, clean and sound. Complex on the nose with coffee, vanilla, roast and balsamic nuances integrated into an intense bottom note of ripe fruit.
Palate: Elegant and round. It is well balanced with a velvety attack followed by a pleasant acidity and a silky and full-bodied aftertaste resulting from its noble and ripe tannin. Its long aftertaste has spicy and balsamic hints, resulting from its long and peaceful ageing, as well as confit fruit nuances that uncover its personality.

L'entrada HACIENDA LÓPEZ DE HARO GRAN RESERVA ha aparegut primer a Bons Vins.

Tasting notes

Colour: Medium-high depth wine, ruby red colour with roof tile rim, which denotes its long barrel ageing and its peaceful bottle ageing.
Nose: Powerful on the nose with primary aromas of ripe fruit accompanied by complex spicy and balsamic notes and a slight touch of vanilla.
Palate: Balanced on the palate, it is a round and unctuous wine with ripe and sweet tannins, providing the wine with a long aftertaste: an elegant Rioja classic.

L'entrada HACIENDA LÓPEZ DE HARO RESERVA ha aparegut primer a Bons Vins.

Tasting notes

Colour: Deep red cherry colour with roof tile tones.
Nose: Aromas of ripe red fruit and liquorish combined with coffee, vainilla anda balsamic nuances from the barrel ageing.
Palate: Smooth and velvety wine with sweet and ripe tanning that make it a pleasant and easy-drinking wine with a long aftertaste.

L'entrada HACIENDA LÓPEZ DE HARO CRIANZA ha aparegut primer a Bons Vins.

Tasting notes

Colour: Violet tones.
Nose: Complex, aromas of red fruit and liquorish, typical of the Tempranillo variety, combined with a touch of roast nuances from the barrel.
Palate: Very pleasant wine with a seet attack, followed by a nice acidity and ripe tannins, wich provides it with a long and pleasant aftertaste.

L'entrada HACIENDA LÓPEZ DE HARO TEMPRANILLO ha aparegut primer a Bons Vins.

Varieties: Viura and other varieties.
Ageing: Three months. French oak barrels.
Harvest: During the entire month of october. Hand picked.
Vineyard: A selection of old Viura vineyards, settled on poor land in the area of San Vicente de la Sonsierra (La Rioja).
Alcohol content: 12,5% Vol.

Tasting notes

Colour: Straw yellow colour wine.
Nose: Ripe fruit, dates and banana notes stand out on the nose in combination with the nuances of the barrel.
Palate: It is fresh and fleshy, leaving a long, balanced and pleasant aftertaste.

L'entrada HACIENDA LÓPEZ DE HARO BLANCO ha aparegut primer a Bons Vins.