FUENTE DE LOS PEROS
With 50-year-old vines and shallow granitic soils, this organic vineyard offers a wine that is manually harvested and spontaneously fermented. With a pale and bright ruby colour, on the nose it displays a complex combination of dried flowers, ripe strawberries and orange peel. On the palate, its pleasant and balanced entry with notes of red fruits and citrus make it tasty and light. A perfect wine to enjoy with meals during the summer!
Garnacha from our plot in Fuente de los Huertos at almost 800 metres above sea level, N-W orientation, vines that are around 50 years old with shallow granitic soils in a state of metamorphosis with a high proportion of quartz. The vineyard is located within a ZEPA (Special Protection Area for Birds) area and the Natura 2000 network. Dry-land vineyard, with traditional goblet training and cultivated organically, registered with the CAEM (Organic Agriculture Committee of the Community of Madrid). Harvested by hand in 15 kg boxes. Spontaneous fermentation, gentle maceration for 60 days with whole grapes. Aged for 1 year in 500 litre French oak barrels.
Tasting notes
A pale and bright ruby red colour. A medium-high intensity nose, with a very diverse aroma where we find dried flowers on already ripe strawberry and orange peel. On the palate it has a pleasant entrance, with good acidity and a little salty. The red fruit and citrus remain. Very tasty and not heavy. Ideal for light meals in summer.

