Valautín in Piedmontese means the valley of small vineyards. Produced in various vineyards with granitic soils, this white wine stands out for its manual harvest and spontaneous fermentation. With a bright yellow colour, it reveals subtle citrus and fresh notes on the nose. On the palate, its freshness is combined with flavours of white fruits and a slight herbaceous character, culminating in a subtly bitter finish. An elegant, expressive and gastronomic wine to enjoy on any occasion.

100% Albillo Real from the town of San Martín de Valdeiglesias. Various small vineyards with granitic soils, different orientations and altitudes between 650 and 750 m. The vines are located within a ZEPA (Special Protection Area for Birds) area and the Natura 2000 network. Dry-land vineyard, with goblet formation and cultivated in a traditional way. Harvested manually in 15 kg boxes, direct pressing of the whole grapes, spontaneous fermentation and ageing for twelve months in French oak barrels without batonnage.

Tasting notes

At first glance, it has a bright and clean, medium-yellow colour.
On the nose, it shows a medium-high intensity, with aromas reminiscent of lemon peel and pear. In addition, herbaceous notes such as fennel and spices such as vanilla can be perceived.
Fresh on the palate, with a notable acidity, good volume in the mouth where citrus notes and white fruit persist. It has a slight herbaceous character and a subtle bitter finish that makes it a very gastronomic wine.